How To Use Rice Cooker

Then Pour In Your Water And Rice And Allow Them To Cook.

Choose your type of rice you’ll also need to pick the type of rice on the menu, as this will determine how much water and time, you’ll need to cook your rice to perfection. How to use a rice cooker. Turn the cooker on when you finished the rinsing process, put the pot inside the rice cooker and turn it on.

The Rice Cooker Will Automatically Create Perfectly Cooked Rice While You’re Doing Other Kitchen Prep.

Approximately 15 minutes (depends on unit) using cold water, rinse rice grains using a strainer or a rice washer and put the drained rice in the rice cooker. This is the lovely side of a rice cooker. Before you start to use your rice cooker, make sure you have all the necessary tools on hand such as a rice paddle and measuring cup, as well as rice and water, of course.

Measure The Correct Amount Of Rice And Place It In A Bowl.

Measure first, decide how much rice you’d like to cook, measure that amount of dry rice, and pour it into the inner rice pot. Unlike cooking rice on your stovetop, you don’t need to hover over a rice cooker. The water level in the inner pot ought to match the amount of uncooked rice.

Once You Put In Your Rice And Water, Set It Off And You Can Walk Away.

Below are steps on how to use a rice cooker: After cooking cycle is complete, the indicator light will switch from cook to warm. Change the setting to “warm” on your rice cooker.

Rice Amount Will Double Once Cooked.

Is your rice coming out mushy or too hard in the pan? If you love the smell of fresh bread, you will also love the scent of a freshly cooked pizza. Whether you like to cook regular basmati rice or brown rice, a rival rice cooker will come in handy.